Wine and Beer
La Fornaretta's wine selection features a rotating selection of top Italian vintages and the finest offerings from local and California state wineries, certain to complement any of our dishes. For those who prefer the hop to the grape, a diverse collection of domestic microbrews and imported beers are also available.
Appetizers and Salads
Insalata Caprese Sliced tomato, fresh mozzarella and basil.			$7.95
Green Salad Romaine lettuce and tomatoes.			$4.25
With crumbled bleu cheese.			$5.75
Insalata Papale Romaine lettuce, pecans, bleu cheese, currants and olives.			$8.95
Insalata Selvaggia Baby spinach, ricotta salata, beets, roasted pinenuts and shallots.			$8.95
Smoked Salmon Carpaccio Sicilian style.			$10.95
Vegetarian Salad Romaine lettuce, tomatoes, artichokes, mushrooms, green onions, sweet red peppers and mozarella cheese.			$8.95
Specialties
Cannelloni Homemade crepes filled with ricotta, meats and imported cheeses.			$13.25
Eggplant Parmigiana			$12.95
Pasta
Made with 100% pure Durum Semolina wheat pasta imported from Italy.
Fettuccine Pesto or Alfredo			$11.25
Linguine con Vongole With baby clams. White or provencale (with tomato).			$12.95
Penne Napoletana Tomato, basil and garlic.			$10.75
Spaghetti Puttanesca Tomato, capers, olives, prosciutto and a touch of anchovies.			$13.75
Spaghetti or Penne Sugo Sicilian style tomato sauce.			$9.50
With meatballs.			$12.50
Ravioli Pesto Ricotta cheese-filled, with pesto sauce.			$12.95
Ravioli Sugo Ricotta cheese-filled with Sicilian tomato sauce.			$11.75
Tortellini Pesto Meat-filled.			$12.95
Tortellini con Sugo Meat-filled, with Sicilian tomato sauce.			$11.75
Pizza
	Small (12″)	Medium (14″)	Large (16″)
1. Pizza del Pastore Tomato sauce and cheese.	$12.50	$15.75	$17.95
2. Dal Bosco Fresh mushrooms.	$15.25	$17.50	$19.75
3. Rossini Anchovies and green onions.	$15.25	$17.50	$19.75
4. Genovese Pesto.	$16.25	$18.50	$20.75
5. Huntington Hearts of artichokes.	$15.50	$17.75	$19.95
6. Totally Vegetarian Artichokes, mushrooms and green onions.	$17.95	$20.25	$22.50
7. Cinque Terre Salami, mushrooms and green onions.	$16.25	$18.50	$20.75
8. Palermitana Sausage and mushrooms.	$16.25	$18.50	$20.75
9. Mt. Etna Pepperoni and green onions.	$15.50	$17.75	$19.95
10. Marinara Baby clams, Italian parsley, oregano and garlic.	$15.50	$17.75	$19.95
11. The “Combo” Salami, pepperoni, artichokes, anchovies and green onions.	$18.25	$20.50	$22.75
12. La Fornaretta Pepperoni, artichokes, anchovies and green onions.	$18.25	$20.50	$22.75
13. Parma Prosciutto and olives.	$18.25	$20.50	$22.75
14. Finocchietto Fresh fennel and arugola.	$16.25	$18.50	$20.75
15. Giuseppe Verdi Eggplant and garlic.	$17.25	$19.50	$21.75
16. Alla Puccini With meatballs.	$17.25	$19.50	$21.75
17. Alla Fungiazza Sausage, sweet red peppers and green onions.	$17.95	$20.25	$22.50
18. Nelle Nuvole Ricotta and other imported cheeses.	$18.25	$20.50	$22.75
19. Favignana Tuna, capers, olives and Italian parsley.	$18.25	$20.50	$22.75
20. Alaska Smoked salmon.	$8.50	$20.75	$22.95
Lunch
Il Pollaio Sandwich Sliced chicken breast, prosciutto, tomato, arugola, and carmelized onions.			$9.95
Meatball Sandwich			$9.95
Melanzane Sandwich Eggplant, tomato sauce, sweet basil and parmigian cheese.			$8.95
Smoked Salmon Sandwich With julienne green onions, lemon, and olive oil.			$9.95
Add sliced chicken breast to any regular menu salad			$3.95

455 Main Street #4 • Newcastle, CA, 95658
Phone (916) 663-1338 • Fax (916) 663-1537 • Email lafornaretta@ncbb.net

Menu

Wine and Beer

Appetizers and Salads

Specialties

Pasta

Pizza

Lunch